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Category Archives: Entrees
Invisible Chef Saves the Day- Mama Siena’s Tex Mex Chicken Hotdish and other Delights
This is a guest post from my good friend and author Ginnie Bivona who lives in Texas. She had been my editor and great inspiration for many years.. Down in Texas they call them casseroles, but we know of course … Continue reading
Posted in Desserts, Poultry Entrees, Uncategorized
Tagged casseroles, chicken, cooking, food, Hotdish, one dish meals, recipes, salt, tex mex
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Corned Beef and Cabbage Dinner Makeover
Local Registered Dietitian and Certified Culinary Professional Paula Tsufis gave me this recipe for Traditional Corned Beef and Cabbage Dinner made a little lighter. It’s a perfect way to celebrate St. Patrick’s Day with friends. Corned Beef & Cabbage Dinner … Continue reading
Cook Once, Eat 2 times- Stuffed Peppers with Lamb and Artichokes
I recently bought half a lamb and have been experimenting with all the ways of preparing lamb. I slow cooked the roast and picked the meat off the bones. I then chilled it to remove the solid fat that floats … Continue reading
Posted in Entrees, Lamb Entrees, Local Food Producers
Tagged cooking, food, lamb, local food, one dish meals, recipes, stuffed peppers, wild rice
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Pacific Rim Grilled Steak
I love to grill in the Winter. It makes me feel like I am defying mother nature. Every Fall we move the gargantuan gas grill up four steps so it can be closer to the patio door. At least once … Continue reading
Roast Venison for a Mid-Holiday Break
Sometimes there is so much rich food around during the holidays, one longs for just simple, well prepared food. This roast of venison wrapped in foil fit the bill for a easy and delectable winter night meal. It can also … Continue reading
Posted in Local Food Producers, Meat Entrees, Uncategorized
Tagged cooking, food, one dish meals, recipes, venison
1 Comment
Great Balls of Fire! Three Pepper Meatballs Warm a Cold Winter’s Night
As a long time caterer I have made more than my share of meatballs over the years, but I still enjoy coming up with new twists on this perennial culinary star of the holiday table. Easy on the pocketbook and … Continue reading
Posted in Appetizers, Meat Entrees, Uncategorized
Tagged Beef, cajun cooking, cooking, food, meatballs, recipes
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Day After Thanksgiving Turkey Gumbo
This post was so popular last year, it bears repeating. I can’t believe Thanksgiving is here. This whole month has flown by. When I grew up in Louisiana, one of my favorite dishes that my mama made every year was … Continue reading
Posted in Cajun Recipes, Poultry Entrees, Soups
Tagged After thanksgiving recipes, cajun cooking, cooking, food, holiday food, holiday recipe, louisiana, recipes, turkey
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Turkey Talk From Expert Cookbook Author Terry Thompson
Terry Thompson is a famous Texas chef and cookbook author. I had the honor of meeting her several years ago on a visit to Austin. I found this in my files a while back and thought it would be a … Continue reading
Posted in Poultry Entrees, Uncategorized
Tagged cooking, food, holiday food, recipes, turkey
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Turducken- For a Different Thanksgiving Bird
Turduken is a Louisiana invention made popular by local Cajun Chefs. Deboned stuffed poultry has been a specialty of southern butchers for years. I remember my brother serving a deboned stuffed turkey stuffed with a firey hot rice stuffing that … Continue reading
Posted in Cajun Recipes, Poultry Entrees
Tagged cajun cooking, cooking, food, holiday food, holiday recipe, recipes, southern food, turducken
1 Comment
Edible Adventure- Vail Green Chile Pork Stew
A few weeks ago I took a trip to Vail to check out the local food scene and do some hiking. One of the dishes I saw on most menus was a Green Chile with Pork Stew. It was different … Continue reading
Posted in Entrees, Food Travel Adventures, Meat Entrees, Soups
Tagged cooking, food, Green Chile Stew. pork, one dish meals, pork, recipes, soup
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