Monthly Archives: May 2012

Register now for Bea Ojakangas “Artisan Rhubarb Jams, Preserves and Condiments”

Posted on May 24, 2012 by Arlene Coco

Don’t wait!   Register now for Bea Ojakangas “Artisan Rhubarb Jams, Preserves and Condiments” Cooking Class, a CHUM Rhubarb “Pre-Festival” Fundraiser on Monday 18, 2012 Attention Duluth Rhubarb lovers and CHUM supporters!   As a special Rhubarb culinary experience before the festival, … Continue reading →

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Top Highlights from National Restaurant Show

Posted on May 11, 2012 by Arlene Coco

Every couple of years I make the trek down to Chicago to the national restaurant show. It was rumored that over 100,00 people showed up to see what was new in the business that hires the second largest number of … Continue reading →

Posted in Food Travel Adventures, Uncategorized | Leave a comment

Grilling Season is Here- Top 20 Gadgets every Grill Chef Wants and Recipe for Tuscan Grilled Chicken Under A Brick

Posted on May 1, 2012 by Arlene Coco

  Just like preparing food indoors, having the suitable tools for the job goes for outdoor cooking as well. One trick or gadget can make all the difference for the cook. Over the years, I have collected a set of … Continue reading →

Posted in Poultry Entrees, Uncategorized | Tagged , , , , , , | 1 Comment