Monthly Archives: September 2011

Seasonal Spiced Squash Recipe Perfect for Fall Menu

Fall harvest is a glorious time of the year for a chef. I am lucky because I have lots of generous friends who are fantastic gardeners and always share their bounty with me. These days I am up to my … Continue reading

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Brunch at the Iconic Palace Cafe in the French Quarter + Recipe for Crabmeat Cheesecake

No trip to the big easy would be complete without a visit to a Brennan Family Restaurant. When I lived there, it was the gold standard of service and authentic Louisiana food. Served in style with silver cups and lots … Continue reading

Posted in Appetizers, Breakfast, Cajun Recipes, Food Travel Adventures, Gluten Free Adaptable, Seafood Entrees | Tagged , , , , , , , , , | Leave a comment

Trip to Bountiful- New Orleans Part Deux- Sucre Chocolate and Sweets Shop!

I got a chance to visit a real hand made chocolate shop while I was recently in New Orleans. YUM!  Sucre is world famous and has been in business for years quietly making amazing chocolates and shipping all over the … Continue reading

Posted in Bakery, chocolate, Food Travel Adventures, Local Food Producers, Uncategorized | Tagged , , , | Leave a comment